Amazing Sunday lunch in the patio area. We had both the Beef and Pork dishes which were tasty and tender. Came with sharing portions of Roast Potatoes, carrots, greens, Cauliflower Cheese and Gravy. Yorkshire pudding were to die for!!! Will be coming back. We also tried Mac n cheese which was tasty and ribs were tender, no quite fall of bone but very tender.

My partner and I came here for a date night. My third time visiting, his first and it didn’t disappoint. Staff were great, service was on point and food was delicious. Great value for money and steak was cooked perfectly. A great restaurant all round and I will be back for my 4th time.

A delightful Mother's Day Sunday lunch was enjoyed by all. The generous portions were truly appreciated, ensuring everyone left satisfied. The quality of the food was exceptional. The roast potatoes are particularly delicious, a true highlight of the meal. Warm and moist brownies provided a perfect ending. The whole decor of the venue was a very nice theme. Would definitely see it as a great steak spot for an intermate meal. Service was great, except for the small boy who could barely carry the plates to the table, very nearly dropping grayvey over my mother. Maybe it's time to feed him more steak.

I attended a tasting evening where we sampled 11 different dishes. The food was exquisitely cooked. We tried the rump steak, t-bone steak, sirloin steak and fillet steak. They were all moist, tender and full of flavour. The fillet was perfect. We also tried the pig's head, the ribs, the cod, the smoked salmon and quite a few of the vegetarian dishes and side dishes. I was impressed by how many gluten-free menu options there were. The coconut cake bar dessert was my favourite - absolutely delicious - like a gooey giant bounty! The ice creams and sorbets were also very tasty. I loved the hidden-gem, dimly lit basement atmosphere, combined with the knowledge and passion that each dish was served with. Every dish was also very nicely presented and paired with well thought out garnishes. The cocktails were also faultless and more unique than the run of the mill cocktails you find more other places. If you're looking for steak or fish done right... I highly recommend The Ox. We had a very enjoyable evening and would definitely return.

Great small plates & burgers, but the steaks are the star of the show, with a great selection of tasty sauces to choose from. I also highly recommend the charcoal mushrooms as a side. If you're in early (before 6:30pm I believe) the early bird deal is great value. Oh, and they have a selection of 'not the usual suspects" cocktails that are fun. Jan 2025 - back again, had the Chateaubriand and it was excellent!

Went here today 31/5/25 for a late lunch. When we arrived just after 2pm there was only one couple eating so very quiet. My wife had the fillet steak sandwich , and I had the Burger. Very very tasty food! This place is a hidden gem, I only found it by browsing Google maps but will definitely return.

We went as a party of 6 and we all thoroughly enjoying ourselves and the food. All staff were friendly and helpful, a good blend of attentiveness and leaving us to it. The cocktails to start were lovely, charcuterie board delicious, and the sharing rib my partner and I had was cooked to perfection. My mum doesn't eat steak and she said thr scallops to start followed by the plaice were great. We couldn't finish it all so the staff kindly boxed up a bit of left over steak which our 2 dogs also highly approved of. Looking forward to going back soon

Came here last week and WOW is all I can say. One of the best chateaubriands I’ve had in a long time. Sam was a delight of a waiter, he told us it was first month and what an excellent job he did. We’ll be sure to come back and hopefully have Sam again!